Committee

Scientific Committee

Rosário Domingues, CESAM & LAQV & University of Aveiro, Portugal
Ricardo Calado, CESAM & ECOMARE & University of Aveiro, Portugal
Ana Lillebø, CESAM & University of Aveiro
Christopher Parrish, Memorial University of Newfoundland, Canada
David Pond, University of Stirling, UK
Juliette Jouhet, CNRS, France
Philippe Soudant, LEMAR & IUEM & Université de Bretagne, France
Marleen de Troch, Ghent University, Belgium
Suzanne Budge, Dalhousie University, Canada
Isabel Medina, CSIC, Spain
Doerthe Mueller-Navarra, University of Hamburg, Germany
Óscar Monroig, CSIC, Spain
Pi Nyvall Collén, Olmix, France
Concetta Messina, University of Palermo, Italy
Helena Abreu, Algaplus, Portugal
Vitor Vasconcelos, CIIMAR & University of Porto

Organizing Committee

Rosário Domingues, CESAM & LAQV & University of Aveiro
Philippe Soudant, LEMAR & IUEM & Université de Bretagne Occidentale
Óscar Monroig, CSIC
Vitor Vasconcelos, CIIMAR & University of Porto
Ricardo Calado, CESAM & ECOMARE & University of Aveiro
Ana Lillebø, CESAM & University of Aveiro
Sónia Cruz, CESAM & University of Aveiro
Pedro Domingues, LAQV & University of Aveiro
Elisabete Costa, CESAM & LAQV & University of Aveiro
Felisa Rey, CESAM & University of Aveiro
Elisabete Maciel, CESAM & LAQV & University of Aveiro
Helena Abreu, Algaplus
Joana Silva, Allmicroalgae
Sandra Fuentes, UNAVE
Sara Pinheiro, UNAVE
Virgínia Lopes, UNAVE

University of Aveiro
3810-193 Aveiro, Portugal
phone: + 351 234 401 515
email: lipids2020@ua.pt
lipids2020.web.ua.pt